Tri-Valley, Inc. seeks to improve and maintain the highest possible quality of life for persons eligible for its services: to enable these persons to live in the most practically attainable comfort, dignity and independence; and to avoid or postpone the high personal or public cost of institutionalization.
Empower women to improve their financial health to create a more secure future for their families and communities.
Rescuing Leftover Cuisine’s (RLC) mission is to prevent consumable excess food from being wasted by redirecting it to feed people instead of landfills!